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Staff members make Tangyuan, a kind of round and sweet dumpling made of glutinous rice flour, to celebrate the Lantern Festival at the Yu Garden in Shanghai, east China, March 2, 2018. (Xinhua/Liu Ying)
Staff members make Tangyuan, a kind of round and sweet dumpling made of glutinous rice flour, to celebrate the Lantern Festival at the Yu Garden in Shanghai, east China, March 2, 2018. (Xinhua/Liu Ying)