Sweet dumplings prepared for Lantern Festival sale

Workers make sweet dumplings, a kind of glutinous rice-made puddings stuffed with fillings of various flavours, at a workshop of a time-honoured food producing company in Beijing, capital of China, on Feb. 17, 2019. Workers of the food company are busy producing sweet dumplings to meet the market needs for the Chinese Lantern Festival which falls on Feb. 19 this year. (Xinhua/Chen Xiaogen)