Villagers in China's Hubei cook glutinous rice cakes to greet Spring Festival

A worker makes cakes of glutinous rice and sorghum at Wujiatai Village of Enshi Tujia and Miao Autonomous Prefecture, central China's Hubei Province, Jan. 9, 2019. Local villagers cook glutinous rice cakes to greet the upcoming Spring Festival. The Chinese Spring Festival represents the beginning of the Chinese Lunar Year and falls on Feb. 5 this year. (Xinhua/Song Wen)